Wednesday, April 6, 2011

Parmesan Chicken

6 boneless skinless chicken breasts
2 large egg whites
1/2 C. powder parmesan cheese
1/4 C. dried bread crumbs
1 tsp. oregano leaves
1 tsp. parsley
1/4 tsp. paprika
1/4 tsp. salt
1/4 tsp. pepper

Directions:

Heat oven to 400 degrees.

Spray cookie sheet. Put egg whites in a bowl and mix, in a second bowl add powder parmesan cheese, dried bread crumbs, oregano, parsley, salt, pepper and mix well.

Dip chicken in egg whites and then coat with bread crumb mixture.

Bake 20 to 25 minutes.

No comments:

Post a Comment